1 stick butter
1 c. sugar
2 eggs
1 pkg. dates, chopped
3 c. Rice Krispies
1/2 c. nuts
1 tsp. vanilla

Combine butter, sugar, eggs and dates. Cook 10 minutes, stirring constantly. Cut off. Combine Rice Krispies, nuts and vanilla. Add to hot mixture. Cool hot mixture a little and roll in coconut or spread in pan and let cool completely. Cut into squares.