BAKED MACARONI AND CHEESE 
Cooked macaroni
Cheddar cheese, sliced in strips
Milk
Butter
Grated Parmesan cheese
Salt and pepper

Cook macaroni as directed on package (as much as you need for a meal). In a nice size casserole dish, pour sweet milk approximately 1/2 inch. Put half the cooked macaroni in. Top with half of cheddar cheese and sprinkle with Parmesan cheese. Dab a couple slices of butter on top and sprinkle a little salt. Then put in remaining macaroni on top of that and add the rest of the cheddar cheese, Parmesan cheese, butter and salt it. Bake at 350 degrees until top is nice and brown.

 

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