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CHOCOLATE CHIP COOKIES | |
1 cup (2 sticks) butter 3/4 cup brown sugar 1/2 cup white sugar 2 large eggs 2 cups all-purpose flour 1/2 tsp. baking soda 1/2 tsp. salt 1 tsp. vanilla extract 2 cups semi-sweet chocolate chips Preheat oven to 375°F. Beat butter and sugars together. Add eggs, one at a time, and beat. In a separate bowl, combine all dry ingredients. Slowly add this to the butter mixture and mix well. Mix in vanilla and chocolate chips. Drop onto a cookie sheet. Bake at 375°F for 10 to 15 minutes or until golden brown. Let cool. ENJOY! Submitted by: Rachel Leah |
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