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TOP-OF-THE-MORNING PANCAKES | |
1 (8 1/2 oz.) pkg. corn muffin mix 1/4 c. whole bran cereal 1/2 tsp. apple pie spice 4 slightly beaten egg whites 3/4 c. skim milk In a medium bowl, stir together muffin mix, cereal and spice. In a small bowl, combine egg whites and milk. Add all at once to muffin mixture, stirring until blended. Cook on a hot, lightly oiled griddle. Makes two servings. |
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