10 LAYER JELLO 
10 sm. boxes jello (2 each of 5 flavors), black raspberry, strawberry, orange, lime, lemon
3 cans evaporated milk

Dissolve 1 package jello in 3/4 cup boiling water. Add 3/4 cup cold water. Pour into 9x13 cake pan or plastic pan. Refrigerate until set, approximately 1 hour.

Dissolve 1 package jello same flavor as first layer in 3/4 cup boiling water; add 3/4 cup evaporated milk. Layer on top of first layer. Refrigerate until set, approximately 1 hour.

Repeat process for remaining 8 layers. (Any combination of flavors can be used.)

 

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