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CHRISTMAS CAROL CAKE | |
1 c. oil 2 c. sugar 3 eggs (add one at a time) 2 c. flour 2 tsp. vanilla 1 1/2 tsp. cinnamon 1 tsp. baking soda 3 apples, diced well 1 c. chopped walnuts 3/4 c. raisins Preheat oven to 325 degrees. Spray 12 cup Bundt pan with Baker's Joy. Combine ingredients in order listed; blend well after each: sugar, eggs, flour, vanilla, cinnamon, soda, apples, walnuts and raisins. Pour into pan. Bake 1 hour and 10 minutes or until toothpick comes out clean. Cool 45 minutes. Invert on platter. Glaze and decorate. |
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