1 (16 oz.) pkg. cream cheese
1 can chili with beans or without
1 chopped purple onion
1 pkg. Cheddar cheese, shredded

Chop onion finely. Place cream cheese in a glass 2x4x4 inch dish. Put chili over cream cheese block. Put onion over chili. Spread shredded Cheddar cheese on top. Cover. Bake at 325 degrees for 20 minutes.