HEATH BAR CAKE 
CAKE:

1 c. brown sugar
1 c. white sugar
1 stick soft butter
2 c. flour
1 egg
1 tbsp. vanilla
1 c. buttermilk
1 tsp. baking soda
4 Heath bars, crushed fine

For cake - Mix brown sugar, white sugar, butter and flour. Set aside 1/2 cup of this mix. In a large bowl mix egg, vanilla, buttermilk and baking soda. Add the dry ingredients. Pour into a greased and floured pan 9 x 13 inches. Mix the 1/2 cup and the crushed Heath bars. Sprinkle over cake. Bake at 350 degrees for 30 to 35 minutes.

ICING:

1 tbsp. vanilla
1 c. buttermilk
1 tsp. baking soda
4 Heath bars, crushed fine

For icing - Boil the first 3 ingredients for 3 minutes. Add vanilla and pour over warm cake.

 

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