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HOT SHRIMP DIP | |
8 oz. cream cheese 1/4 c. mayonnaise 4 tbsp. chopped onion 2 hard cooked eggs, grated fine 8 oz. tiny shrimp, chopped Cream mayo and cream cheese. Add onion and mix. Put 1/2 in small baking dish. Top with shrimp and 1 egg. Add remaining cheese mixture and top with other egg. Bake at 325 degrees for 45 to 60 minutes. |
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