1 can tuna
1 1/2 c. noodles
1/2 c. milk
1 can cream of mushroom soup
1 can cream of chicken soup
1 c. grated cheese
1/2 c. chopped onions
1/2 c. crushed potato chips

Cook noodles in unsalted water; drain. Mix soups and milk, cheese and onions. Drain tuna or chicken and mix. Pour into casserole dish. Top with 1/2 cup of potato chips. Bake 15 minutes at 425 degrees.