3 to 4 chicken breasts, boned (or whole chicken)
2 (10 oz.) pkg. broccoli spears, cooked and drained
1 c. mayonnaise
2 cans cream of mushroom soup
1/2 tsp. lemon juice (optional)
1/4 tsp. curry powder
1/2 c. shredded Cheddar cheese

Place chicken in long glass casserole dish. Place cooked broccoli over chicken. Mix all remaining ingredients except the shredded cheese and pour over the chicken and broccoli. Sprinkle cheese over mixture. Bake at 350 degrees for 30 minutes.