PEACH CRISP 
4 canned peach halves, drained
2 tbsp. chopped walnuts
2 tbsp. brown sugar
1 1/2 tsp. finely shredded orange peel
Cinnamon
4 walnut halves

Place peach halves, cut side up, in a greased baking dish. Mix chopped walnuts, sugar, orange peel and cinnamon; sprinkle on peaches. Bake in a 350 degree oven for half an hour. Top each with vanilla ice cream and half walnut.

 

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