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PEACH CRISP | |
4 canned peach halves, drained 2 tbsp. chopped walnuts 2 tbsp. brown sugar 1 1/2 tsp. finely shredded orange peel Cinnamon 4 walnut halves Place peach halves, cut side up, in a greased baking dish. Mix chopped walnuts, sugar, orange peel and cinnamon; sprinkle on peaches. Bake in a 350 degree oven for half an hour. Top each with vanilla ice cream and half walnut. |
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