3/4 c. brown sugar
1/2 c. oil
3/4 c. applesauce
1/2 c. chopped nuts
1/2 tsp. salt
1 tsp. vanilla
3 c. rolled oats

Beat oil and sugar until blended. Add remaining ingredients and mix well. Drop from teaspoon onto oiled cookie sheet. Bake at 375 degrees for 25 minutes or until browned. Let cool before removing from cookie sheet. Yield: 3 dozen.