PIZZA RYES 
1 lb. sausages
1 lb. Velveeta cheese
1 tsp. Worcestershire sauce
1 tsp. soy sauce
1/2 tsp. garlic powder
2 loaves party rye bread

Cook and crumble sausage, being sure not to drain the grease. Melt cheese in with the sausages. Fold in the remaining ingredients and stir well until cheese is melted. While the mixture is hot, spread on rye bread slices. Bake at 350 degrees for 10-12 minutes. Instead of baking right away, the pizza ryes may be frozen and used as needed. Place them on a cookie sheet until frozen through and then store in plastic bags until ready to use.

 

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