3 c. mashed potatoes
5 slices bacon or 1 patty turkey
Sausage, cooked crisp & crumbled
2 tbsp. butter
2 tbsp. vegetable oil
4 eggs
1/2 c. shredded Cheddar cheese
1 tbsp. chopped parsley

Blend potatoes with cooked meat. Put butter and oil in a large skillet over moderate heat. Shape potatoes into 4 cakes about 3 inches in diameter and set in the skillet. Form a large depression in each cake with a large spoon and break an egg into each one. Sprinkle with cheese and cook for 7-8 minutes or until eggs are set and potatoes are nice and crusty on the bottom. Yummy!

Here's one of the simplest but one of the best ways to cook really good potatoes.