3 tbsp. chopped onion
1 tbsp. butter
1 lb. ground beef
1/3 c. wild rice
2/3 c. long grain rice
1 can cream of mushroom soup
1 can cream of chicken soup
1/3 c. water
1/2 tsp. onion salt
1/2 tsp. garlic powder
1/2 tsp. celery seed
1 can mushrooms
Grated Parmesan cheese

Saute onion in butter until tender. Add ground beef and cook until brown. Stir in rice. Combine beef mixture with all remaining ingredients except Parmesan cheese. Place in casserole dish and sprinkle Parmesan cheese on top. Bake uncovered at 350 degrees for 1 hour.