2 lb. cubed beef
1/2 c. flour
1 1/2 tsp. salt
1/2 tsp. pepper
1 1/2 c. beef broth or 2 bouillon cubes
1 tsp. Worcestershire sauce
4 carrots, sliced
3-4 potatoes, diced
2 onions, chopped
2 stalks celery, chopped
1 can peas
1 bay leaf
Garlic salt

Place meat in crock pot. Add other ingredients and mix well. Cover and cook on low 10-12 hours. Stir before serving.