CARAMEL APPLE SALAD 
1 (3 1/2 oz.) pkg. butterscotch instant pudding mix
1 c. dry roasted nuts
1 (8 oz.) can crushed pineapple
1 c. miniature marshmallows
3 c. chopped unpeeled apples
1 (8 oz.) container whipped topping

Combine all ingredients in bowl; mix well. Chill until serving time. Yield 6 servings.

 

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