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Results 1 - 10 of 253 for pecan loaf
Serve with a brick of ... Stir in chopped pecans. Turn into greased 9x5x3 inch loaf pan and spread smooth. Bake ... thoroughly. Makes 1 loaf.
Remove tips from asparagus and ... of an oiled loaf pan. Put 2 tablespoons butter ... boiling. Serve with Pecan Sauce. Pecan Sauce: Melt butter; ... loaf just before serving.
Sift the flour, baking powder ... Spoon into greased loaf pan (or two small pans), ... degrees or until cake tester in the center comes out clean.
Cream sugar and shortening; add ... Pour into greased loaf pan. Mix cinnamon and 3 ... for 1 hour. Variation: Add cinnamon to dry ingredients.
Cream butter and sugar. Add ... blended. Stir in pecans. Turn into greased 9x5x3 loaf pan. Bake 350 degrees, 60-70 ... minutes. Turn out on wire rack.
Grease 9 x 5 x 3 inch loaf pan. Mix milk and lemon ... apricots, lemon peel and pecans. Pour into prepared pan ... 350 degrees for 65 minutes.
Cream sugar, butter and eggs. ... Alternately combine juice and flour with creamed mixture. Add nuts. Bake in loaf pans for 1 hour at 350 degrees.
Mix well first four ingredients. ... into a large loaf pan. Bake at 300 degrees for 1 1/2 hours ... 5 mini loaf pans for approximately 1 hour.
Cream together sugar and butter. ... nuts. Blend lightly and pour into 1 large or 2 small greased loaf pans. Bake about 1 hour at 350 degrees.
Mix together and bake at 350 degrees for 1 hour or until brown. Serve with cranberry sauce or gravy.
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