GUACAMOLE (Avocado Sauce) 
2 med. avocados, seeded, peeled and cut up
1/2 sm. onion, cut up
2 tbsp. lemon juice
1 clove garlic, minced
1/2 tsp. salt
1/4 tsp. pepper

In blender container place avocados, onion, lemon juice, garlic, salt and pepper; cover and chill until well combined. Use as a dip for chips or as a sauce to serve with main dishes. Makes about 1 1/4 cups.

 

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