3 lb. chicken, cooked and chopped
1 can mushroom soup
1 can cream of chicken soup
1 sm. carton sour cream
30 saltine crackers
1 stick butter

Place chicken in casserole dish. Mix soups and sour cream and pour over chicken. Crumble saltines over top. Melt butter and pour over crackers. Bake at 350 degrees for 30 minutes. Serves 6.