FUDGEMALLOW CANDY 
1 (12 oz.) pkg. semi-sweet chocolate pieces

1 c. chunk style peanut butter

4 c. miniature marshmallows

Microwave chocolate and peanut butter in 2 quart bowl on medium (50%) for 2-3 minutes, or until melted, stirring after each minute, until smooth. Fold in marshmallows. Pour into 9 inch square pan, chill until firm. Cut in squares. (Approximately 2 dozen squares.)

Since microwave ovens vary in power, you may need to adjust your cooking time.

 

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