12 egg yolks
1/4 tsp. salt
2 tbsp. sugar
3 tbsp. sour cream
2 tbsp. whiskey or vodka
1 tsp. orange flavoring
2 tbsp. vinegar or lemon juice
1 c. flour to start
1 tsp. baking powder

Mix ingredients in order, one by one with electric mixer on low speed. When dough gets thick, add 4 to 5 cups more flour by hand. Knead until dough is smooth and leaves your fingers cleans. Divide dough into 4 parts. Roll out very thin. Cut into 3"x1" strips. Slit center of each strip. Pull one end through slit and pull out to make a bow tie. Fry in hot melted Crisco until brown on each side. Cool on brown paper and sprinkle with powdered sugar. Makes about 12 dozen.