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| MOUNTAIN DEW SALAD | |
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1 (6 oz.) lemon jello 1 c. boiling water 1 can Mountain Dew 1 (15 oz.) pineapple chunks or tidbits, drain and save juice 1 pkg. cooked lemon pudding 1 c. Cool Whip 1 c. marshmallows Dissolve gelatin in boiling water. Add Mountain Dew and juice from pineapple. Chill until it thickens. Cook pudding as directed; cool. Mix gelatin, lemon pudding and Cool Whip. Beat together. Add pineapple and marshmallows. | |
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recipe reviews #131258
Michelle (Texas) says:
Have tried many recipes trying to duplicate my grandmothers recipe... I finally found it!!! Thank you it is wonderful, what sets this recipe apart from the others as it has you mix all items together at the end. FYI I used rainbow mini marshmallows, because she always did :-)
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