MEXICAN SALAD 
1 head lettuce
1 bunch green onion
1 can pinto beans
2 c. shredded Velveeta cheese
1 green pepper
1 lg. tomato
1 bag Dorito taco chips
1 bottle Catalina dressing

Chop and mix first four ingredients, add drained beans and cheese and chill. About 30 minutes before serving add chips and dressing. HINT: If you use a large head of lettuce, use a large bottle of dressing.

 

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