1 can cocktail, drained
1 sm. pkg. Jello (raspberry)
1 sm. bag marshmallows
1 c. coconut
1/2 of an 8 oz. container Cool Whip

Make Jello with 1 cup hot water and 1 cup cold water. Add drained fruit cocktail, marshmallows, coconut and Cool Whip. When slightly set, stir mixture. Then chill until firm.