1 c. sugar
1 stick butter, butter
3 cans (10 count) biscuits
2 tbsp. cinnamon
1/2 c. sugar
Tube or bundt cake pan

Bring to boil sugar and butter, set aside. Break each biscuit in small pieces. Dip into sugar-cinnamon. Place 1 can of biscuits in pan. Spoon part of sugar, butter over biscuit pieces. Add second biscuits. Add sugar, butter. Add third can of biscuits and remaining sugar, butter. Bake 20 to 25 minutes at 350 degrees. Pluck and enjoy.