REVIEWED RECIPES |
More popular recipes... |
FEATURED |
SPECIAL RECIPES |
More featured recipes... |
COCONUT MACAROONS | |
2/3 c. Eagle Brand sweetened condensed milk 1 tsp. vanilla extract 2 2/3 c. flaked coconut, 2 (3 1/2 oz.) cans 3/4 tsp. almond extract In medium bowl combine all ingredients until well blended. Drop by teaspoonfuls about 1 inch apart onto well greased sheet. Bake in a moderate 350 degree oven for 8 to 10 minutes or until lightly browned. Immediately remove from baking sheet; cool. |
Add review Share |
SUPPORT THIS RECIPE BY SHARING | |||
Print recipe: | Printer-friendly version | ||
Link to recipe: | Copy | ||
Email recipe to: |
RECIPE PULSE |
TRENDING NOW |