6 pork chops (3/4-inch thick)
1 tbsp. Worcestershire sauce
1 tbsp. lemon juice
1 tbsp. catsup
2 tbsp. cooking oil
1 tbsp. soy sauce

Arrange chops in single layer in a baking dish. In small bowl, combine oil, catsup, lemon juice, Worcestershire sauce and soy sauce. Spread half of this over chops.

Bake, uncovered, 30 minutes at 350°F. Turn chops; spread remaining mix.

Bake 30 minutes more uncovered. Chops can be grilled using mix for basting, but double the sauce amount.