1 lb. wieners, sliced thin
1 (4 1/2 oz.) can chopped ripe olives (opt.)
1 lb. can whole kernel corn, drained
1 lb. can cut green beans, drained
1 c. (1/4 lb.) diced cheddar cheese
2 c. tomato ketchup
1 tbsp. sugar
1/2 tsp. salt
1 sm. onion, chopped

Combine all ingredients and mix well. Turn into lightly greased 2 1/2 quart casserole. Cover and bake 1 hour at 350 degrees.