1 cream mushroom soup
1 French fired onions
1 French style green beans
1 can bean sprouts or Chinese vegetable

in 1 quart casserole stir 1 can Campbell cream mushroom soup. Mix in 1/2 can French fired onions, 1 can French style string beans, and 1 can bean sprouts or 1 Chinese vegetable. On top put remaining onions. Bake moderate oven 350 degrees for 20 minutes, covered. Remove cover last 10 minutes.

You can add 1 package frozen peas or can large peas.