1 1/2 lb. washed spinach
9 sliced mushrooms
1/2 lb. crumbled bacon
11 oz. can mandarin oranges
1 lg. avocado (optional)

Mix all above ingredients as follows: all spinach, mushrooms, 1/2 of bacon and 1/2 of oranges. Slice and add avocado. Toss and dress. Top with remaining bacon and oranges.

SPINACH SALAD DRESSING:

1/2 c. salad oil
1/4 c. cider vinegar
1/4 c. sugar
1/2 tsp. salt
1/2 tsp. paprika
1/4 tsp. dry mustard
Pinch seasoned pepper
1/2 med. onion, finely chopped

Combine in food processor or combine in jar with lid. Shake vigorously. Refrigerate until ready to use. Shake prior to use.