2 c. cubed chicken (or turkey)
1 can cream of celery soup
1 can cream of chicken soup
8 oz. sour cream
1 c. mushrooms
1/4 c. water
1 sm. pkg. Brownberry sage & onion stuffing mix

Mix all ingredients but stuffing. Mix stuffing and put over rest of casserole in 9"x13" pan. Cover with foil and bake at 350 degrees for 35 to 45 minutes. Uncover last 10 minutes.