2-3 cans whole green beans
Bacon strips
1/2 tsp. cinnamon
1/4 c. brown sugar
Salt and pepper to taste
1 tsp. garlic, minced and dried

Wrap 10-12 beans in bacon strips. Secure with toothpick. Arrange in 9 x 13 Pyrex dish.

Mix juice of bean, cinnamon, brown sugar, garlic, and heat.

Pour over beans. Sprinkle salt and pepper. Bake 25 minutes at 400 degrees.