LOW SUGAR CHOCOLATE CAKE 
1 3/4 c. flour
1 1/2 tsp. baking soda
1/2 tsp. salt
1/2 c. butter
4 tbsp. sugar
1 c. corn syrup
2 egg yolks
2 squares melted chocolate
2/3 c. milk
1 tsp. vanilla
2 egg whites, beaten stiff

Bake in layers 25 minutes at 350 degrees or bake in loaf pan 45 minutes at 350 degrees.

 

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