CHILI SOUP 
1 lb. ground beef
1 lb. ground sausage
1 sm. onion
2 (15 oz.) cans kidney beans
2 (4 oz.) cans mushrooms
2 qts. tomato juice
Chili powder
1 can tomato paste
3/4 c. brown sugar
1 (6 oz.) can stewed tomatoes (2 cans, depending on how thin tomato juice is)

Brown ground beef and sausage. Add onion, kidney beans, mushrooms, tomato juice, chili powder, tomato paste, brown sugar, stewed tomatoes. Cook until hot or all day.

 

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