1 box white cake mix
1 lg. box blackberry Jello
4 eggs
1 c. oil
1 c. blackberry wine

GLAZE:

1 c. blackberry wine
2 c. confectionery sugar

Mix the first five ingredient together and bake at 350 degrees for 45 or 50 minutes.

For glaze: Mix wine and sugar together by hand. Pour half of glaze on cake while still hot and in pan. Pour other half on cake when taken out of cake pan.