2 cups rhubarb, cut and lay in pie pan. Pour over it 1/2 cup sugar with a dash of cinnamon added.

1/2 c. flour
1/2 c. sugar
1 egg
1/2 tsp. baking powder
1/4 c. melted butter

Mix and pour over rhubarb. Bake for 15 minutes at 350 degree oven and 15 minutes at 325 degree oven.