3 pkgs. lady fingers
2 (8 oz.) pkgs. cream cheese
3 pts. heavy cream
1 c. sugar
1/2 tsp. vanilla

Line bottom and sides of 10 inch spring form pan with lady fingers. Whip the cream cheese and the heavy cream together, add sugar and vanilla. Put half of cream cheese mixture into pan with lady fingers. Add remaining lady fingers, then add rest of cream mixture, top with cherries or fresh strawberries.