1 c. flour
1 c. sugar
1 tsp. baking powder
1 tsp. salt
1 c. milk
1 stick butter
4-5 peaches (med.), fresh OR 1 can cling peaches with juice
1/2 can crushed pineapple with juice

Mix all ingredients together - flour, sugar, baking powder, salt and milk. Melt butter in bottom of pan. Put slices peaches and crushed pineapple on top of mix. Bake at 400 degrees for 30 minutes - until brown.