Chicken breasts, desired quantity
8 oz. soft cream cheese with chives
Bacon

Take each chicken breast and debone in 2 large strips of meat. Clean. Put one heaping teaspoon of cream cheese in middle of each strip. Add miscellaneous pieces of meat along with cream cheese. Roll up strip. Wrap with bacon. Place all rolled up strips in baking dish. Bake for 40 minutes at 400 degrees. Broil the last 5 minutes to brown bacon.