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| MEXICAN CHEESE DIP | |
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1 (16 oz.) Mexican Cheez Whiz 1 (8 oz.) cream cheese 1 (29 oz.) chili 1 (15 oz.) olives, chopped Melt Cheez Whiz and cream cheese over low heat, then add chili and olives. Serve warm with tortilla chips. Great for parties. | |
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