1/4 c. flour
1 tsp. paprika
3/4 tsp. salt
1/2 c. water
2 tsp. lemon juice
1 sm. minced onion
1 tsp. Worcestershire sauce
1 tsp. brown sugar
1/8 tsp. pepper
1/4 c. butter (butter)
1 c. catsup
1/2 c. cooking sherry
6 boneless and skinless chicken breasts

Mix flour, paprika and salt. Coat chicken in this mixture and saute in the 1/4 cup butter. Put in greased casserole dish.

Mix remaining ingredients and pour over chicken. Bake at 375 degrees for 1 hour and 15 minutes. (Bake with lid.)