10-12 lb. tenderized smoked ham
French's whole cloves
1 c. brown sugar
2 tbsp. flour
4 tbsp. French prepared mustard

Wrap ham loosely in aluminum foil, place fat side up in uncovered roaster. Add no water. Bake in moderate 325 degree oven 3 1/2 to 4 hours. After baking remove paper and skin ham. Score fat in squares. Mix together sugar, flour and mustard. Spread ham with mixture. Bake at 400 degrees until golden brown.