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ZUCCHINI BREAD | |
4 eggs 1 c. oil 1 c. sugar 1 c. brown sugar 2 tsp. vanilla Beat all together and add 3 1/2 cups flour mixed with 1 teaspoon salt, 1 teaspoon baking soda, 1/2 teaspoon baking powder, and 3 teaspoons cinnamon. Beat good. Then stir in 2 cups zucchini. Bake in bread pan 1 hour or until done at 325 degrees. |
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