6 eggs, beaten
3-4 slices bread, torn up, crust off
1 lb. breakfast sausage, fried, drained
1 1/2 c. milk
1/2 tsp. salt
1/ tsp. dry mustard
1/3 c. chopped green onion
1/4 c. chopped onions
4 oz. cheddar cheese, grated

Mix all ingredients, except cheese in large bowl. Pour into buttered 9"x9" dish (or equivalent). Sprinkle cheese on top. Cover. Refrigerate overnight. Bake, uncovered at 325 degrees for 50 minutes or until knife comes out clean. Serves 5.