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ZUCCHINI CASSEROLE | |
6 med. zucchini squash, chopped 1 sm. onion, chopped 1 egg, well beaten 2/3 c. bread or cracker crumbs Salt and pepper 4-5 strips bacon In buttered casserole dish put squash mixed with eggs. Mix in onion, salt, and pepper. Cover with bread crumbs; top with bacon. Sprinkle with Parmesan cheese. Bake at 350-400 degrees for 30-45 minutes. |
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