4 to 6 boneless chicken breasts
1/2 c. honey
1/2 c. Dijon mustard
1 tbsp. curry powder
2 tbsp. soy sauce
Salt & pepper to taste

1. Place chicken snugly in a baking dish.

2. Mix the honey, mustard, curry powder and soy sauce. Pour this mixture over the chicken breasts and refrigerate for 8 hours.

3. Preheat oven to 350 degrees. Turn the chicken over in the baking dish. Cover and bake for 1 hour. Baste well, then continue to bake uncovered for 15 minutes. Spoon sauce over chicken and serve. Serves 4 to 6.