1 c. milk
3/4 c. butter
2 c. brown sugar
2 eggs
1 c. chopped nuts
3 c. flour
2 tsp. baking powder
1 c. cocoa

Combine ingredients - drop by teaspoon on cookie sheets. Bake at 325 to 350 degrees, approximately 8 minutes. Watch these closely because they burn easily. Top with chocolate frosting or glaze.

FROSTING:

1/4 c. butter
1/4 c. chocolate chips
1 tsp. vanilla
1 c. sugar
1/4 c. milk

Boil together for 1 minute. Take off stove and beat.