2 (8 oz.) pkg. cream cheese
2 eggs
1 tsp. vanilla
1 scant c. sugar
Vanilla wafers

Place wafers rounded side up in bottom of cupcake papers. Beat other ingredients 5-10 minutes, until fluffy. Fill each cupcake 1/2 full. Bake at 350 degrees for 15 minutes. Put spoonful of cherry, blueberry or strawberry pie filling on top after cooled.